Your products and your prices.
In your own words. No photo or sales copy needed.
We then confirm the ingredients, allergens and product conditions with you.
FOR RESTAURANTS THAT WANT TO SELL ONLINE
Your kitchen brings the food.We bring it to market.
We buy your food at a fixed price and sell it across multiple channels. You decide what to prepare, how much to charge and when it is available.
Product, price and availability. Start there.WHAT YOUR RESTAURANT SENDS US
HOW WE SELL IT
The Double SmashA double burger with melted cheese and pickle. Freshly prepared to order.
Consumer price · example€15.90
- You set your price
- One order flow
- One invoice and bank transfer per period
You provide the product and set your price. We sell it online.
You give us the details of your dishes. We take care of the photos, descriptions and selling them across different channels.
The Double Smash
A double burger with melted cheese and pickle. Freshly prepared to order.
€15.90Consumer price · examplePhotography, description, presentation and retail price. We build the offer and manage its publication.
Through brands and channels.
Your brandOther brands
- Marketplaces
- Ordering websites
- Hotels
- Creator channels
Each offer is published through agreed channels. The brands and destinations depend on the product.
ORDERS COME BACK TO YOUR KITCHEN
You receive what to prepare and when. Apetitus manages sales, payment collection and delivery coordination.
Illustrative example. Prices and channels are agreed for each offer.
Your price is not the storefront price.
We agree how much we pay you for each product. Apetitus sets the consumer price and manages channel costs. You invoice Apetitus for the products supplied.
Restaurant → ApetitusAgreed supply price
Apetitus → ConsumerRetail price of each offer
Two screens. Nothing else to learn.
On one, the restaurant decides what it can serve and how much it wants to receive. On the other, orders arrive ready to cook.
01Simple product control
Active
My products
Smash burgerAvailable today
Your price€12.00 Hours12:00–23:00 Preparation18 min
Coca-Cola 330 mlAvailable today
Your price€1.10 Hours12:00–23:00 Preparation1 min
✓Changes saved
02One order flow
New orderOrder #A-184
Apetitus channel · Paid
1×
Smash burgerNo modifications
€12.001×
Coca-Cola 330 ml
€1.10Yes, but how does this actually work?
What is Apetitus, in one sentence?
We buy dishes from you and sell them online. You cook them and get paid the price we agreed; we handle selling them, taking the customer payment and getting them delivered.
Do I have to build an online menu?
No. You tell us which dishes you can make, the price you sell them to us at and the hours you can serve them. The menu the customer sees — photos, copy, retail price — is built by us.
Will it be sold under my restaurant name?
Sometimes yes, with your name and your look. Other times the same dish is sold inside another brand. We decide that with you before anything goes live.
Where do my dishes end up being sold?
In two places: ordering websites (yours or one of our brands) and the marketplaces and other channels we already work with. You negotiate with none of them.
Can I sell something other than a single dish?
Yes. Dinner for two, a bundle, an experience. We sell it as a closed package: one price, what it includes, how long it is valid and how it is redeemed. You do not manage bookings or tables.
Who gets the order to the customer?
We do. We arrange it with delivery companies and local fleets in each area. You only need the order ready on time.
Who invoices whom?
The customer buys from Apetitus. You invoice us only for the dishes you prepared, at the price we agreed. Couriers and other suppliers invoice us too. You never invoice or reconcile accounts with a marketplace — that is on us.
What if I cannot serve one day?
You switch the product off and it stops selling. You set the hours, the maximum quantity and the prep time, so an order you cannot cook never reaches you.
FOR RESTAURANTS
Your kitchen prepares. We sell.
Add your restaurant’s products, set how much you want to be paid and tell us when you can prepare them.