We launch your online sales channel
Apetitus creates and operates a consumer-facing channel with the identity, domain and food offer that fit your audience.
- No platform to build
- Your identity and domain
- Catalogue, payment and operation included
FOR SELLERS
Your audience already eats every day. We bring the food.
You do not need a sales platform of your own. Apetitus can launch the online channel, let your team take phone orders in the dashboard, or power a custom front through Apetitus Market App API. We operate the food sale behind all three.
Four reasons, all of them legitimate.
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Serve your audience
The people who follow you, stay with you or pass through your space need to eat. Solving that well is part of your service.
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Help the restaurants around you
If you represent or support restaurants, this opens one more sales route for them without asking them to build anything.
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Have a tool
A food channel of your own for events, campaigns, seasons or internal needs.
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Monetize what you already do
If you already recommend restaurants, that recommendation can turn into real orders and revenue for you.
Your team sells by phone
Your team answers the call, builds the order in the Apetitus dashboard and sends the customer a payment link or charges it to the agreed account.
- Live catalogue in the dashboard
- Manual order entry
- Payment link or account billing
You build the front. We provide the API.
Apetitus Market App API is the same commerce contract used by Apetitus fronts. Use it to build your own website, app or embedded ordering experience.
- Catalogue and availability
- Quotes, checkout and orders
- Consumer account and order history
Anyone with an audience and a context can sell food.
You bring the audience and its context. Apetitus brings the food, the catalog, the payment and the operation of every order.
Creators and influencers
Turn trusted recommendations into a curated food offer their community can actually order.
Explore this model
Guilds and associations
Give participating restaurants a shared sales channel under the organization’s identity.
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Festivals and events
Organize ordering and pickup around the place, schedule and food offer of each event.
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Hotels and resorts
Offer guests a branded way to order from the property and selected nearby restaurants.
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Apartments and property managers
Place a QR access point in each property with a food offer adapted to its location.
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Food halls and markets
Bring several food operators together in one ordering and pickup experience.
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Offices and business parks
Create a food channel for teams, shifts and workplace delivery windows.
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Groups and franchises
Create one branded access point for the participating locations in the network.
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Senior living communities
Adapt the selection and fulfillment rules to each residence and its users.
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Hospitals and clinics
Coordinate an appropriate food offer for staff, visitors and permitted delivery points.
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Cities and tourism
Connect local hospitality to visitors through a channel carrying the destination’s identity.
Explore this modelHow a seller starts.
- 1
Understand your people
Who buys, when, where they are and what food makes sense for them.
- 2
Pick the sales route
Apetitus-hosted channel, call centre, your own front through Market App API, or a mix.
- 3
Sell and adjust
Apetitus sells and operates. You see what works and we adjust offer, timing and territory.
FOR SELLERS
Which audience do you want buying food?
Hotels, guilds, offices, events, creators or institutions: tell us who you reach and where. We assess the food supply, the technology and the operation needed to launch it.